Well, I did it! After a prompting from Amy's post, I made Kittee's Mac n Cheesie Southern Style from Papa Tofu Loves Ethiopian. And it was good. The only way I could keep us from gobbling it up immediately (and thereby not have any leftovers- a sin in my book), was to make a bunch of other accompanying dishes. It worked!
|We might not have a lot left, but two of us will get to enjoy leftovers!|
This recipe was smokey and creamy and everything a mac and cheeze dish ought to be. A winner!
I recommend buying a copy of Papa Tofu Loves Ethiopian. Every dish I've made from the booklet has been super tasty and wonderful.